Recipes

CLEAR FILTERS

Trout in beurre blanc sauce with crispy leeks

.

View Recipe

Roasted cod, cauliflower and crispy kale

Here’s a “one-tray wonder” that is sure to impress. The variety of textures and flavours is incredible, yet the recip...

View Recipe

A sweet & fiery crab cocktail salad

The classic flavours of a prawn cocktail are elevated in this recipe with fresh crab and a delicious sweet and tangy ...

View Recipe

Coarse mackerel pâté open sandwich with pickled shallots

This open sandwich is simple to make and yet the flavours are very refined and utterly delicious for a summer lunch. ...

View Recipe

Salmon with roasted beetroot & fennel

This Scandinavian inspired dish combines sweet roasted beetroot and fennel with salty capers and dill, the flavour of...

View Recipe

Baked Cod with Blackened Butter

This browned butter sauce is most commonly served with skate, however here we’ve used cod as it’s much easier to get ...

View Recipe

Fried Herrings with Mustard Sauce

Herrings are often overlooked because they have a reputation for being really strong-flavoured but we love them! They...

View Recipe

You Must Be 18 To Enter
Please Enter Your Date of Birth

Although Aspall Vinegar is not an age-restricted product, we take our position within the Aspall family extremely seriously. Therefore, only visitors aged 18 or over are allowed entry to our website.

Remember my details*

*Please don't tick this box if your computer is used by persons under the legal drinking age. Please drink Aspall responsibly. For the facts, visit www.drinkaware.co.uk.

This website stores cookies in your browser to enhance your experience. For more information about cookies, how the site uses them and your privacy, see our cookie information page.

You can view information on cookie use at any time via the privacy policy link at the bottom of any page on the site.

Please only share our content with those who are of legal drinking age.